We believe that gathering around the table and sharing good food and drink is what connects us as family, friends and a community. It’s the essence of “Food Community.”
We like to take taste profiles and food traditions from the world over and integrate them into modern dishes. Exploring these traditions became a great passion for us when we started to explore our own family recipes, which are often included in the daily menu.
We draw upon a diverse range of rare, almost-forgotten vegetable, fruit and grain varieties for their distinctive aromas and valuable nutrients.
