Home Onepage

Welcome to

TO RISOTTO RESTAURANT

212 Ave, Brooklyn, NewYork
Since January 17, 2014

About

OUR RESTAURANT

Risotto starts in NewYork

Welcome to Risotto restaurant website. Here we try to share our vision about food quality, our mission about customer’s satisfaction and introducing services that we provide for each one of you. Making a place for you and your friends to spend a time to remember is a primary purpose.

Making a place for you and your friends to spend a time to remember is a primary purpose.

John Smith <br > <span>Risotto Founder</span>
John Smith
Risotto Founder

Risotto starts in NewYork

Here we try to share our vision about food quality, our mission about customer’s satisfaction and introducing services that we provide for each one of you. Making a place for you and your friends to spend a time to remember is a primary purpose lorem ipsum amet.

Find out about Risotto’s awesome food menu and reserve a table to taste. ipsum consectteure ivan bora meta roise ventref jazor hint to explax givor nobeda hevam rete .Hope to see you soon.

Ingredients

FRESH AND HEALTHY

WE USE FRESH AND HEALTHY
INGREDIENTS FOR OUR FOODS

Find about

OUR MENU

CHEF SELECTION

MINOSHI

MINOSHI

$9.70
Verno slices, Dolre oil, Green onions, Mushroom, Tomatoes
KEROSHI

KEROSHI

$12.30
Verno slices, Dolre oil, Green onions, Mushroom, Tomatoes
TEKRAMIO

TEKRAMIO

$8.50
Verno slices, Dolre oil, Green onions, Mushroom, Tomatoes

STARTERS

Tervigiana $13.60
Soup / Lemon / Garlic
Bella Nosio $11.50
Norem / Ipsma / Garlic
Carpesetto $12.40
Verme / Ipsma / Garlic
Bella Merno $12.50
Fruit / Nesma / Water
Velerimo $10.50
Fruit / Nesma / Garlic
FISOTIO

FISOTIO

$11.60
Verno slices, Dolre oil, Green onions, Mushroom, Tomatoes
SEBERIMO

SEBERIMO

$9.20
Verno slices, Dolre oil, Green onions, Mushroom, Tomatoes
MAKARIMIO

MAKARIMIO

$7.50
Verno slices, Dolre oil, Green onions, Mushroom, Tomatoes

MAIN COURSE

Keroshi $13.60
Soup / Lemon / Garlic
Castermio $12.40
Verme / Ipsma / Garlic
Tendeivaso $14.60
Fish / Nesma / Garlic
Bella Menro $12.50
Fruit / Nesma / Water
Tekrasiomi $10.50
Fruit / Nesma / Garlic

Experience

SUPERB SERVICE

Meet

OUR CHEFS

JOHN CHRISTIAN

EXECUTIVE CHEF

Revolutions of the lorem points that first lami or ipsum him to me. And benath the chanw toresta lete banvela skies I have toked the Argo-Navis, and joined the chase against the loter metus far beyond the utmost stretch of Hydrus and the Flying gerex. five long years, he wore this toks up his ace. then, when he hodc of nesentery, he gave me the modrn. i’m neglecting my other guests. enjoy it tos, you’ll find the loung ipsum dolore company.

ANDY MILLER

SOUS CHEF

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.

JANE MADISON

SOUS CHEF

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.

DAVID NORTON

SOUS CHEF

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.

Testimonials

OUR CUSTOMERS SAY

Reservation

BOOK A TABLE

POWERED BY OPENTABLE

Openning hour is 7:00 am - 11:00 pm every day on week

Blog

LATEST POSTS

Verlino Recipe

Verlino Recipe

Food
March 14, 2015

Revolutions of the lorem points that first lami or ipsum him to me. And benath the chanw toresta lete banvela skies I have toked the Argo-Navis, and joined the chase against the loter metus far beyond the utmost stretch of Hydrus and the Flying gerex.......

Continue Reading

Where

WE ARE

Facts

ABOUT RISOTTO

Here we try to share our vision about food quality, our mission about customer’s satisfaction and introducing services that we provide for you.

136
UNIQUE MEALS IN MENU
1900
SATISFIED CUSTOMERS ON FACEBOOK
18
MEW RECIPE PER MONTH